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The pieces of beef
Les morceaux du boeuf
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[av_heading heading=’Vue globale des morceaux sur l’animal’ tag=’h3′ color= » style= » padding=’10’]
[av_image src=’http://universboucherie.com///wp-content/uploads/2014/01/Beef-cuts1.jpg’ attachment=’3861′ align=’center’ animation=’top-to-bottom’ link= » target= »]
[av_heading heading=’Animation : amusez-vous à localiser les morceaux du boeuf’ tag=’h3′ color= » style= » padding=’20’]
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[av_heading heading=’Beef hindquarter – Planches des découpes, boeuf arrière ‘ tag=’h3′ color= » style= » padding=’20’]
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[av_heading heading=’Beef-Forequarter – Planches des découpes, boeuf avant’ tag=’h3′ color= » style= » padding=’20’]
[av_gallery ids=’3886,3887,3888,3889,3890,3891,3892,3893′ style=’big_thumb’ preview_size=’large’ thumb_size=’thumbnail’ columns=’10’ imagelink=’lightbox’ lazyload=’deactivate_avia_lazyload’]
[av_heading heading=’La découpe du porc’ tag=’h3′ color= » style= » padding=’20’]
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Vidéo : Désossage cuisse de boeuf
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[av_video src=’http://dai.ly/xrhrc7′ format=’16-9′ width=’16’ height=’9′]
